Investigación y desarrollo panadero
  • Bakery 85% 85%
  • Pastry 70% 70%
  • Catering 60% 60%
  • Others 45% 45%

Since it foundation in 1993, INDESPAN (acronym in Spanish for Investigación y Desarrollo Panadero which means Research and Development for Baking Industry) is characterized by being a pioneer company in innovation and constant search for professional solutions, both at industrial and handmade level.

We work every day at the service of bread – making, cake – making and catering industry professionals with the clear objective of making their job easier, offering them ingredients and high quality goods for their final products.

We develop high quality innovative products, according to the modern industrial methods and today’s needs but keeping the essence of traditional tastes, flavors and textures. We are willing to fulfill the new expectations of costumers, combining modernity and tradition in our developments.

We have a modern R & D laboratory and fully equipped production facilities.  Our qualified staff of food technologists is completely involved with our philosophy of continuous innovation and customer service attitude.

Nowadays, we are proud of our carefully developed catalogue of products, focused on satisfying today’s market trends, having received recognition at the various fairs and congresses in the sector that it attends.



Team Building

Our team is committed to the business project, having a great communication between all the members which it facilities agility when we work.


We work continuously to offer a wide range of products which can satisfy any needs that the customer may ask us.


We´re at the service of th customer 24 hours, 7 days at week, with absolute geographic mobility to solve any doubt or any problem that may appear.


Our wide knowledge in R & D added to our great technical and professional team makes innovation our “daily bread”



Family tradition and our love for the sector make us more than a job. It´s our hobby for which we deliver to make it perfect


We want our customers to obtain the best products. That is why we always try to achieve the highest quality for our elaborations.



Our mission is make easier the work to our customers, adapting to their needs, innovating without losing the essence of the origin.



Being a recognized business in our sector both nationally and internationally for our innovation.  Being the trusted partner of our customers.

Most recent entries

All our news to be updated with the latest news of Indespan. 

Indespan at FOOD4FUTURE Bilbao 2024

Indespan at FOOD4FUTURE Bilbao 2024

From April 16 to 18, 2024, the FOOD4FUTURE fair took place at the Bilbao Exhibition Center, an event where food technology focused on the future, with all the innovations in terms of sustainability and competitiveness in each of the processes of the chain of...

The importance of carob flour

The importance of carob flour

  On January 17, we had the pleasure of receiving a pleasant visit to our facilities from Mrs. Inmaculada Marco Ginestar, General Director of the Industry and agri-food chain of the Department of Agriculture, Livestock and Fisheries, accompanied by José Juan...

Ask us. Indespan answer you.

If you need more information, you have any doubt or advise or you want to work with us, don´t hesitate to contact us. We´ll be happy to hear from you and we´ll contact you as soon as possible. Thank you.